Welcome to Salto, a restaurant designed and managed according to Martin Gimenez Castro's proprietary concept. Salto is a one-of-a-kind restaurant in Warsaw, with South American flavors spruced up with the mind-blowing stunts of its hot-blooded Chef. At Salto, the scents wafting through the air invoke memories of wonderful summer vacations and each dish speaks highly and proudly of Martin's origins. The interior decor of this Warsaw restaurant, located in the heart of Poland's capital in a renovated building constructed in the 1920s in a style reflecting the then prevailing trends in art, creates an exceptional atmosphere and backdrop for Martin's works. Salto is located in downtown Warsaw, at the intersection of Wilcza and Emilii Plater streets. Martin has been invited to join the staff by one of the most prestigious upmarket hotels in Warsaw, the five-star Hotel Rialto, where (at 73 Wilcza Street) a new restaurant headed by Martin is now open to guests. The restaurant's interior corresponds to the style of the pre-WWII building in which it is located and which, over a decade ago, underwent a complete reconstruction and adaptation to its current function. The restaurant's Art Deco furniture is interspersed with elements of contemporary design, providing a foretaste of the emotions awaiting its guests. What kind of cuisine may be expected here? Salto's menu features South American flavors, with a veritable abundance of fish and seafood, prepared in a contemporary setting and using state-of-the-art techniques. Of course, the menu also includes the famous Argentine beef. Salto also offers the chef's special desserts, including ice cream and pastries made from scratch according to Martin's own recipes. The restaurant's wine list has been selected with a painstaking penchant for detail to match the dishes, creating a fully coherent composition.
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Location on MapGet Direction
ul. Wilcza 73, Warsaw, 00670, Poland
|Phone||+48 22 584 87 71|
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